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My Chef Kathy - Baked Cod with Potatoes & Peas


Fresh Atlantic cod baked with the aromas of tomato, onion, and black olives. Chef Kathy serves it up with potatoes and Italian peas.

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$12.99


Ingredients

Cod, Cherry Tomatoes, Potatoes, Peas, Onion, Black Olives, Ham, Pepper, Salt

Contains: Fish (Cod)

Prep Instructions

Oven: Preheat oven to 350ºF. Remove lid and label. Cover with foil and heat for 15-20 minutes or until heated thoroughly.

Microwave: Remove lid and label. Heat in microwave on 60-70% power for 2-3 minutes.

Ingredients

Cod, Cherry Tomatoes, Potatoes, Peas, Onion, Black Olives, Ham, Pepper, Salt

Contains: Fish (Cod)

Prep Instructions

Oven: Preheat oven to 350ºF. Remove lid and label. Cover with foil and heat for 18-22 minutes or until heated thoroughly.

Microwave: Remove lid and label. Heat in microwave on 60-70% power for 3-4 minutes.