Pastry Innovations

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The food world around us is changing at incredible speed

We enjoy preparing meals for you and we especially enjoy creating new menu’s and innovating with recipes, for example this tasty Banana Truffle.

We also keep up with trends occurring in the industry to deliver you a unique product, for example Trend #3 is Farming!

It all starts with agriculture — where our food comes from. And that is about to change dramatically. By 2050, the world’s population is expected to reach 9.6 billion, with 65% of us living in urban areas; the USDA’s latest Census of Agriculture reports that the number of farmers under 35 is increasing, only the second time that’s happened since 1900.

This is a more direct farm-to-consumer connection as communities strive to get closer to nature. More consumers are opting for a plant-based diet. The FreshFoodNY app is a virtual farmers’ market where New Yorkers can purchase local food directly from farmers, fishermen and artisans.

For more on FOOD TRENDS!